Bakery Commis
fourseasons · Four Seasons Kyoto
Job description
About the role
Four Seasons Hotel Kyoto is hiring a Bakery Commis. The role prepares a variety of breads and bakery items for the hotel's restaurant, mainly for breakfast service, and produces bakery products for retail and takeaway sales.
Key responsibilities
- Prepare a variety of breads and bakery items for the hotel's restaurant, primarily for breakfast service.
- Produce bakery products for retail and takeaway sales.
- Develop seasonal offerings and new bakery products.
- Maintain the highest standards of food safety, hygiene and sanitation.
- Manage ordering and inventory of ingredients and related supplies.
- Ensure a clean, organized and safe work environment.
- Perform other duties as assigned within the Bakery operation.
Required profile
- Legal work authorization for Japan.
- A commitment to the Golden Rule: do unto others as you would have them do unto you.
- Ability to work as part of a cohesive team and to learn and grow.
Questions fréquentes
Why are you reporting this job?
Explore further
Salaries, guides and searches in 日本.
Salaries by job title
- Manager III, Customer Engineer 17
- Customer Engineer II – Field Service 9
- Customer Engineer I – Field Service 9
- Customer Engineer I - Field Service Engineer 9
- Construction Surveillance Technician - Okinawa 8
- Cleared American Guard - Secure Construction Project, Okinawa 6
- Process Support Engineer II 6
- ETCH Customer Engineer I 6
Apply in 30 seconds
Enter your email to apply. An account will be created automatically.
By continuing, you accept our terms of use.
Already have an account? Login
Une question sur cette offre ?
Posez-la ici : vous recevrez le récapitulatif de l'offre par e-mail, tout de suite.
Boost your chances
Upload your CV — we will match you with relevant openings.
Analyzing your CV...
fourseasons
Four Seasons Kyoto